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T/D is actively engaged in the local sustainable food network, helping producers and market traders to promote themselves and project an image that better reflects their ethics and values.

The Natural Bread Company is a working bakery in Oxford specialising in sourdoughs, or wild yeast breads made using locally milled flour and traditional techniques that take time. The result is a rich taste and healthier food. T/D produced a rebranding package including a new logo, website content, outdoor signs and leaflets.